The Killaloe Farmer’s Market,

entering its 16th Season in 2016, has become a bustling open air market open Saturdays from Canada Day long weekend to Thanksgiving long weekend.

The Killaloe Farmers’ Market is proud to be a vital link in the local food supply, offering support for the efforts of local farmers, growers, producers and artisans. The market greatly improves community food security by increasing accessibility to locally grown products and helping local farms remain vibrant and sustainable.

It’s more than a place to buy fresh local goods, it’s also where friends and neighbours delight in bumping into each other unexpectedly as they fill their bags with a variety fresh local produce, locally raised beef, pork, chicken and lamb, baked goods, preserves, flowers, herbs, local handmade goods and much more. The market features live music every Saturday morning and visitors can enjoy a hearty breakfast or lunch under the canopy in the outdoor cafe.

The community comes together in this vibrant gathering place.

Stop by the Killaloe Farmers’ Market, create new relationships, enjoy food at its freshest and most flavourful, taste something new and get in tune with the seasons.

Market Vendor Information

Booth/Stall Rental: $10 a week

 

June 25 to October 8, 2015.
(16 Saturdays inclusive)

 

Non-profit Organization Rate: FREE

 

The Market is open Saturdays from June 25th to the Thanksgiving long weekend in October.

 

Operating hours: 9:00 a.m. to 1:00 p.m.

 

Set-up time: after 8:00 a.m.

 

Take-down 1:00 p.m.

 

Canopies and tables available

 

For more information about how you can become

a valued vendor at the Killaloe Farmers’ Market:

Contact Us

Copyright © 2016 Killaloe Heritage and Ecology Society all rights reserved. Website by Viable Media